{"id":323311,"date":"2025-10-17T11:09:17","date_gmt":"2025-10-17T09:09:17","guid":{"rendered":"https:\/\/www.sap.je\/ingredienten\/wakamee\/"},"modified":"2025-11-26T14:27:01","modified_gmt":"2025-11-26T13:27:01","slug":"wakamee","status":"publish","type":"ingredients_pt","link":"https:\/\/www.sap.je\/en\/ingredients\/wakamee\/","title":{"rendered":"Wakamee"},"content":{"rendered":"\n<p>Wakamee is a seaweed product derived from wild wakame algae. It is known for its light, fresh flavor and crunchy texture, making it a versatile addition to a variety of dishes. <\/p>\n\n<p>Wakamee is rich in minerals such as iodine, calcium, magnesium and iron, as well as vitamins such as vitamins A, C, E and K. These nutrients support healthy thyroid function, strong bones and a good immune system, among other things. In addition, it contains antioxidants that help protect body cells. <\/p>\n\n<p>The product is versatile in use: ideal for salads, soups, poke bowls, sushi, or as a healthy seasoning in hot dishes. Thanks to its mild flavor and nutritious properties, Wakamee is both culinary appealing and healthy. <\/p>\n\n<p>In short, Wakamee is a tasty, nutritious and versatile seaweed product that can be easily incorporated into a healthy and varied diet.<\/p>\n","protected":false},"featured_media":323313,"template":"","class_list":["post-323311","ingredients_pt","type-ingredients_pt","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/ingredients_pt\/323311","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/ingredients_pt"}],"about":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/types\/ingredients_pt"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/media\/323313"}],"wp:attachment":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/media?parent=323311"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}