Celeriac is a versatile and aromatic vegetable that has been used in European cuisine for centuries. With its characteristic, spicy aroma and full flavor, it is a real seasoning in soups, stews and juices. <\/p>\n\n
Celeriac is the thickened root of the celery plant. The outside is rougher and brown, but inside you’ll find crisp, creamy white flesh with a fresh, earthy flavor. This tuber is full of nutrients, such as vitamin K, vitamin C and potassium, as well as being rich in fiber. <\/p>\n\n
We use celeriac for its unique combination of freshness and heartiness. Its flavor fits perfectly into our vegetable juices and gives them a hearty, earthy base. In addition, celeriac is nutritious and helps keep your body balanced. A vegetable with character, full of natural strength. <\/p>\n","protected":false},"featured_media":323619,"template":"","class_list":["post-323617","ingredients_pt","type-ingredients_pt","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/ingredients_pt\/323617","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/ingredients_pt"}],"about":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/types\/ingredients_pt"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/media\/323619"}],"wp:attachment":[{"href":"https:\/\/www.sap.je\/en\/wp-json\/wp\/v2\/media?parent=323617"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}