Seasons

For the creation of the SEASONS juice we collaborated with Jonnie & Thérèse Boer, known for the with restaurant De Librije. Besides a tantalizing taste experience, this slowjuice juice based on seasonal vegetables and seasonal fruits also offers many vitamins and minerals, such as vitamins A, C and K, potassium, calcium and manganese.

With the Seasons juice, Jonnie and Thérèse Boer created a special taste experience of the best seasonal vegetables, a little seasonal fruit and surprising ingredients such as bergamot, sunflower root and chili pepper. Indulge your taste buds with this tantalizing juice and boost your health at the same time.

Jonnie Boer already becomes head chef at Restaurant De Librije in Zwolle at the age of twenty-four. A few years later he and his wife Thérèse took over the restaurant. With the Seasons juice, Jonnie and Thérèse Boer have created a great taste experience based on the best seasonal vegetables with a little seasonal fruit and some very surprising ingredients. For example, how about bergamot, sunflower root and chili pepper? Indulge your taste buds with this tantalizing seasonal juice and support your health right away.

What makes this juice healthy?

The Seasons juice is not only incredibly delicious, but also tremendously healthy. No wonder, because it is made from the best seasonal vegetables and the best seasonal fruits, fresh from the land. The pure, organic and local ingredients for this seasonal juice are then hand washed and pressed in the slow juicer. Then the Seasons juice is immediately frozen to ensure that it stays fresh for as long as possible. This preserves the special taste of the vegetable juice in an excellent way. This method of pressing and storing ensures that you get the optimal amount of healthy nutrients from the seasonal vegetables and other ingredients. As a result, the Seasons juice is rich in vitamins, minerals and antioxidants. Vitamin A is one of the nutrients richly represented in this unique seasonal juice. This vitamin is good for your skin and immune system, as is vitamin C, which you also get a nice amount of. The mineral copper is also plentiful in the Seasons juice. This mineral also helps your immune system and therefore helps to ensure a good resistance. Among other things, potassium is beneficial for your blood pressure and, like the mineral calcium in this juice, supports the functioning of your nerves and muscles. Manganese is one of the antioxidants found in this special seasonal juice. Antioxidants are substances that help protect your body from free radicals.

Taste of the Seasons juice

When you open the bottle of the bright yellow Seasons juice, the invigorating, sparkling scents of bergamot emerge, lemon juice and mango face you. Let them sink in for a moment and then take your first sip slowly. For the complex flavor experience of the seasonal juice, it’s okay to take your time. First you are likely to taste the rich flavors of yellow carrot, yellow beet and bottle squash, followed closely by fresh cucumber, slightly sour Granny Smith apple and sunflower root. Then follow the tingly fresh and sunny accents of citrus and mango. The sharp, warm flavors of chilli, turmeric and ginger round out the mix. It’s as if you were allowed to experience a whole world of flavors. Let yourself also be surprised by this unique and healthy juice of Jonnie & Therese Boer, by and for gourmets!

“Our juices are an excellent addition as part of a varied, balanced diet and healthy lifestyle.”