Make your own ginger juice and turmeric juice
In recent years, the spices ginger and turmeric have been all the rage. This is mainly because of the health benefits attributed to them. Among other things, both roots contain a lot of potassium, making them beneficial for your blood pressure and partly responsible for the proper functioning of your muscles and nerves. Want to take advantage of these properties naturally? Then making turmeric juice or ginger juice is a good idea. Below you can read how! We give you two tasty recipes, helpful tips and more information about these spicy wonder roots.
Why is ginger healthy?
Why is ginger and ginger shots so healthy? Actually, we could devote an entire blog to that, because ginger has many different health benefits. These include the vitamins and minerals that ginger contains. For example, ginger is a natural source of copper. This mineral is involved in a large number of processes in your body. For example, copper helps your immune system and is important for your energy metabolism. In addition, copper has a function as an antioxidant, helping to protect your healthy body cells from free radicals. Ginger also contains gingerol. This is the substance that gives ginger its distinctive sharp taste. Want to read more about the health benefits of ginger? You’ll find much more information on our ginger juice page.

How do you make ginger juice?
Would you like to enjoy the health benefits of ginger root? Then making ginger juice is an excellent idea. It allows you to ingest large amounts of raw ginger. Make ginger juice preferably with a slow juicer. Then the nutrients are preserved best. If you choose organic ginger, you can easily squeeze the peel as well. Pure ginger juice has a strong taste, which most of us find difficult to appreciate. That’s why it’s best to add some other ingredients, as in the recipe below. For that, you need:
– a piece of fresh, organic ginger the size of your thumb
– half an organic Granny Smith apple
– a quarter lemon
– a quarter cucumber
What comes out of your slow juicer is a fresh-sour juice with a tangy kick. Don’t have a slow juicer or no time to make your own ginger juice? At Sap.je, you can also buy ginger juice in the form of our Immunity ginger shot.
Why is turmeric healthy?
Turmeric is also known as turmeric or turmeric. Turmeric and ginger are related to each other. They share some of the same properties. For example, they are both an excellent source of potassium. Because of this, they help maintain good blood pressure and help ensure the proper functioning of your muscles and nerves. Where the two roots differ is in the substance curcumin. This particular substance is what makes turmeric unique and what also provides the characteristic color of this orange-yellow root.
How do you make turmeric juice?
Making turmeric juice is a piece of cake. However, pure turmeric juice is not so easy to drink away because of the root’s intense, bitter taste. Moreover, the addition of other ingredients, especially black pepper, can enhance the absorption of curcumin. Be aware that curcumin is a very strong dye. Watch your clothes and clean your utensils quickly and thoroughly after working with them. For a spicy pick-me-up based on turmeric juice, you will need:
– a piece of organic turmeric the size of half a pinky finger
– half an organic beet
– half an organic apple
– 1 organic carrot
– a pinch of black pepper
You prefer to drink this turmeric juice right away. The taste is earthy, invigorating and warming. Would you rather buy turmeric juice? Then try our turmeric juice, which consists mostly of fresh turmeric juice. Because it also contains ginger, you’ll instantly benefit from both of these natural powerhouses. Which turmeric juice or ginger juice recipes are you going to try?

Read frequently asked questions about ginger and turmeric below:
How do you make a ginger shot?
How do you make a turmeric shot?
Why is ginger healthy?
What is ginger?
What is turmeric?
Why is turmeric healthy?
Is ginger a vegetable or an herb?
How can you use turmeric?
You can make tea from fresh turmeric, for example in combination with ginger and black pepper. An old Ayurvedic recipe known today as golden milk combines turmeric with (vegetable) milk and sometimes oil. Curcumin binds well to oil, so adding coconut oil, for example, can improve absorption into the body. Fresh and raw, you can also incorporate turmeric into juices and shots.
How much turmeric a day?
Is ginger good for your blood pressure?
What does ginger do to your body?
How much ginger juice can you drink per day?
Is ginger good for your skin and hair?
What is the best way to store ginger?
Ginger can also be preserved in sherry, brandy or rice vinegar. If so, peel the ginger first and cut it into one or two-inch pieces. Ginger can also be dried. To do so, cut it into small pieces and dry them in the oven at low temperature for a few hours. Finally, ginger can be preserved as part of chutneys or through fermentation as ginger soda.











